Croots Red Leicester & Spring Onion Pasty

PASTY CASE ((*Wheat* Flour (*Wheat* flour, calcium carbonate, Iron, Niacin, Thiamin, E920), White Shortening (Palm Oil, Rapeseed Oil), Water, Cake Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Distilled Monoglyceride, Natural Vegetable Colours: Annatto; Curcumin, Natural Flavouring). Salt. )) 46%, WHOLE MILK (Pasteurised, Homogenlsed, Semi-Skimmed, Fresh Filtered *Milk*) 19%, BELTON RED FOX CHEESE (Cheese (MILK)) 13%, BAKING POTATOES, WATER, *EGG*, PANKO BREADCRUMBS (*Wheat* Flour, Yeast, Salt), PLAIN FLOUR (*Wheat* Flour, with Calcium, Iron, Niacin, Thiamin), VEGETABLE SHORTENING (Palm fat; Rapeseed oil; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids; Flavouring; Colour: Annatto bixin, Curcumin.), KIBBLED ONIONS (Onions, *Sulphite*) 1%, SALAD ONIONS 1%, GROUND BLACK PEPPER, MUSTARD ((*Mustard* Flour)), SALT