Pork Butchery Evening

by Stuart Baddiley | Apr 21, 2024 | Events

Thursday 23rd May 6pm-8pm Demonstration and have a go at boning out and preparing a pork shoulder ready for making pulled pork Prepare and flavour your own spare ribs Enjoy a 2 course meal : To Start: Pork shoulder Souvlaki kebab with gem lettuce, yoghurt dressing and...

Calligraphy Lesson

by Stuart Baddiley | Apr 10, 2024 | Events

Wednesday 1st May / 3:30PM – 5:30PM / £30pp Do you hate Handwriting? Wish you could add a wow to your written reminders? Have you got time to invest in yourself, to upgrade your mindful practice?…. Join Pictoria for 2 hours of relaxing and empowering art,...

Kay’s April Blog

by Stuart Baddiley | Apr 10, 2024 | News

Although there’s always lots of ups and downs when lambing, its still a wonderful (albeit very tiring!!!) experience to see new lambs and new foals being born. This was my third year of lambing without Steve and I’ve learnt lots in that time..taking advice off other...

Kay’s March Blog

by Stuart Baddiley | Mar 17, 2024 | News

Surely the rain must start to ease soon???? I’m sure like many of you we are hoping for some drier days as some of our fields are so churned up, we are starting to wonder if they will ever look the same again. And with our lambs & foals due very soon, we are...

British Pie Award Accolade

by Stuart Baddiley | Mar 12, 2024 | News

We are delighted in celebrating winning an award at the annual British Pie Awards. See below for the press release 🙂 The new Croots Steak, Mushroom and Cracked Black Peppercorn Pie took the reserve champion award in the beef and vegetable pie category. Croots Farm...